Soya chunks fry

Ingredients:

soya chunks meal maker - 250 gms
Turmeric Powder - 1 tsp
Salt - 1 tsp
Onion - 1 peeled and sliced 
Curry leaves - 2 sprig
Coconut Oil - 3 tblspn
2 eggs beaten with chilli powder and salt

For Masala:
Coconut - 2 cups
Cumin Seeds - 1 tsp
Fennel Seeds - 1 tblspn
Cinnamon Stick - 3 inch stick
Cardamom pods - 5
Chilli Powder - 2 tblspn
Onion - 1/4 Peeled 
Garlic - 5 cloves
Salt - 1 tsp
Method:

Take soya chunks wash them well. Add salt, turmeric powder in a vessel. Add in water to immerse the chunks, simmer for 10 mins, turn off the heat and let them soak for 20 min.
Drain the water and cut the soya chunks to small pieces.
Ground together the ingredients given in the masala list in a mixer to a coarse mix without adding water. Set aside till use. 
Now heat coconut oil in a wok, add in onions and curry leaves. Saute for a min.
Add in cooked soya chunks and toss well.Add in the ground masala and toss well. Season with salt and toss. Create a well and add the beaten egg and incorporate it into the soya chunks. Stir fry for 8 to 10 mins.